陈醋
陈醋
    酿成后存放较久的醋。浓褐色,液态清亮,醋味醇厚,具有少沉淀,贮放时间长,不易变质等特点。陈醋不但是调味佳品,更可供药用,对高血压...〔详细〕
    2017-09-04      标签: 陈醋  陈醋怎么吃  陈醋的做法  陈醋的营养价值  陈醋的功效与作用  

301 Moved Permanently

301 Moved Permanently


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